The ISO 9001:2015 (QMS) is the world's most accepted and widely used Quality Management Standard for Companies and Organizations of any size. The current version of ISO 9001 was released in 23 September 2015. Before this ISO, the ISO 9001:2008 was in series. ISO 9001 was first published in 1987 by the International Organization for Standardization (ISO), an International Agency composed of the National Standards Bodies of more than 160 countries.
CMMI standard for capability maturity model is a confirmed approach to performance management with decades of results showing it works. Organizations having CMMI certification have predictable cost, schedule, efficiency and excellence—business results that serves as discriminators among their competitors. The CMMI certification is one of many purposes representing the company’s commitment to achieving high level of brilliance performance in the area of software development as well as project management.
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GMP refers to the Good Manufacturing Practice which have the force of law, require that manufacturers, processors, and packagers of drugs, medical devices, some food, and blood take proactive steps to ensure that their products are safe, pure, and effective. GMP regulations require a quality approach to manufacturing, enabling companies to minimize or eliminate instances of contamination, mix-ups, and errors. This in turn, protects the consumer from purchasing a product which is not effective or even dangerous.
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CE is an acronym for the French word "Conformite Europeenne" which means certification of a product has met EU health, safety, and environmental requirements, and ensure consumer safety. CE Marking is a Compliance Certificate for a product which has gone through the conformity assessment process, may affix the CE marking to the product. With the CE marking, the product may be marketed with trust throughout the world but chiefly began for European Market. CE marking now provides product access to all major countries including India (E.g.: You can see CE Mark in N95 Mask).
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The HACCP is the widely used Food Certification Standard for Companies and Organizations of any size in preventative food safety management system industry. The HACCP standard works on microbiological, physical and chemical hazards by the International Organization for Standardization (ISO), an International Agency composed of the National Standards Bodies of more than 160 countries.
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The ISO OHSAS 18001:2007 is the only accepted and widely used Quality Management Standard for Companies and Organizations of any size in the Occupational health & Safety industry. The revised standard of 2007 version gives equal importance to occupational health by the International Organization for Standardization (ISO), an International Agency composed of the National Standards Bodies of more than 160 countries.
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The ISO 13485:2016 is the only accepted and widely used Quality Management Standard for Companies and Organizations of any size in the medical devices industry. ISO 13485:2016 was last reviewed and confirmed in 2020. Therefore, this version remains current by the International Organization for Standardization (ISO), an International Agency composed of the National Standards Bodies of more than 160 countries.
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